Traditional Farming

Traditional Farming




I wouldn't mind owning a small farm. The fresh
morning air and the hot sunny afternoons and
the peaceful evenings without the noise of
city traffic.Traditionally, the goal of farming
was to work collectively as a community to grow
and harvest crops that could be grown in mass
such as wheat, corn, squash, and other staples.
Centuries later these same farmers took charge
of livestock, and began growing food exclusively
for the feeding of livestock as well as for the
community.